Tuesdays with Dorie: Fluted Polenta and Ricotta Cake

Another wonderful challenge with the gang over at Tuesdays with Dorie. I am so glad that I got a chance to make this cake and enjoy it before getting hit with the flu – due to that, I will keep this short and sweet.

This cake is wonderful – very moist, slightly sweet, lots of wonderful aromas (Figs, Meyer Lemons, Honey) and a wonderful texture, thanks to the polenta.

Verdict – it will be a staple in our house this summer and you should as well. For the Recipe and more eye treats (the making of this wonderful cake) click here!

Comments

  1. Tommi says:

    Wow! I love the endless cake look. Very cool.

  2. Very nice pictures – and I agree – it will be a staple in our house this summer, too! Hope you’re feeling better!

  3. I love the fluted edges, I wish I had used a fluted pan. Looks great. Hope you are feeling better!

  4. Wow… the rectangular tart pan is a dramatic presentation on this one. Great job! Hope you’re feeling better soon… this season’s flu bug’s a nasty one!

  5. The rectangular pan really adds to the presentation. Hope you feel better soon!

  6. Love that first pictures. Get well soon! :)
    Clara @ I♥food4thought

  7. Your cake looks great!

    Feel better soon!

  8. Wow – some of the best things from Italy — all combined in this pastry. I love polenta but don’t bake with it as much. This sounds marvelous :)

  9. I love that you used a rectangular pan. :)

    Julius
    from Occasional Baker

  10. I love the rectangular shape of your cake. It looks even more rustic that way. I’m sorry you’re under the weather. :( Hope you feel better soon!.

  11. I love the look of this cake in a rectangular pan! Hope you feel better soon.

  12. Sorry you are sick now. Your cake does look very nice! Great shape!

  13. Whoa. What kind of pan did you use to bake your endless cake? Looks pretty nifty. I’m glad that you liked the cake. I hope you’re feeling better!!

  14. I agree, this cake is going to become a staple recipe around here too! I definitely encourage you to play around with different honeys, it makes all the difference!

  15. ooo i love your rectangular cake!! beautiful job!

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