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Mixed Berry Cobbler

Mixed Berry Cobbler

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I am so happy that Beth over at Our Sweet Life, chose the Mixed Berry Cobbler for this week’s Tuesdays with Dorie challenge. We needed a simple but summery dessert and this is it!

Mixed Berry Cobbler

This recipe is incredibly easy and everyone should add it to their “go-to dessert” during berry season. Not only is it bursting with the warm sultry flavors of the berries, I used fresh blackberries, blueberries, and raspberries, but it has a nice zing from the zested lemon and fresh ground pepper.

The ultra jammy fruit with the pepper reminded me of a very bold Zinfandel, hits you right away, and then softens and leaves a memorable taste. I wanted to keep the dessert looking rustic so I did drape the biscuit crust, which was not over sweet and came out very flakey, over the top, trimmed it, and let it bake. It turned out, beautiful.

Mixed Berry Cobbler

Instead of plain vanilla ice cream, we made mascarpone ice cream, from The Perfect Scoop (by the way if you love ice cream and love to make it, this is your book) by David Lebovitz. This was a favorite of ours last year, we made it very often, and trust me it will be an all-time favorite again, this year! The creamy slightly “farm animal” taste of the mascarpone went so well with the mixed berries. I did throw in a vanilla bean while making it, so it had the extra exotic kick of the vanilla taste.

A really fantastic combination; in fact, I am going to stop writing now and get a bowl of that!

More Sweet Cobbler Recipes

Rhubarb Strawberry Cobbler

Blackberry Cobbler

Roasted Peach Cobbler


Mixed Berry Cobbler RECIPE

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Wednesday 4th of February 2009

That looks so very totally deliciously good :)


Tuesday 3rd of February 2009

I love cobbler, this looks great and I can feel the warm summer sun on my face already.


Thursday 26th of June 2008

That looks so good! Now I wish I had made a bigger pan! But wait, I bought another bag of frozen fruit today.....


Thursday 26th of June 2008

Your cobbler looks AMAZING! :) The pictures are beautiful and the ice cream sounds like the perfect combo. Way to go!


Wednesday 25th of June 2008

Your cobbler looks so warm and gooey. I love it! I was wondering about David's ice cream book; thanks for the recommendation.