It seems as Fall will be right on time this year as it has definitely been teasing us the past few days. Nights are getting shorter, mornings are darker which is making it hard to get up early. Leaves are crunching under our feet during our evening walks, and there is that crispness in the …
Food
Last week we were a bit mad about Middle Eastern food, as in an abundance filled our fridge. I am not sure what overcame me, but one afternoon I went a bit nuts in the kitchen working on new recipes, all inspired by Jerusalem. One of the recipes I made was this smoky and sultry …
Not sure about you, but we have been taking advantage of our grill very often this summer. I love how easy it is to just throw something fresh on the grill, and make a recipe that comes out even more flavorful, such as this grilled chicken salad. Not to mention there is less clean up, which …
This recipe for a cucumber cooler will have you refreshed in no time on that next overly hot summer day. The first time I had a version of this cucumber cooler was in Las Vegas, melting pool-side. It saved me; literally. It was over 110, and I decided it would be a great day to …
I have a two things I’d like to share with you this morning. The first being this new doughnut recipe for coconut donuts. They are baked, which means they are good for you. Right? It is fair to say I am utterly addicted to baking donuts. I probably need to stop or else my bum …
Frijoles de Olla is basically Mexican beans. This is the perfect recipe to have on hand when you are looking for a great side dish. I like to make a batch of these beans to have on hand during the week, as it is perfect as a quick breakfast when an egg is added or …