Corn

I was never a watermelon fan growing up.  Mainly because I wore braces and during that time in my life. there weren’t seedless watermelons around.  As an adult I use to occasionally enjoy a slice or two, but not often.  Then someone made a savory salad from seedless watermelon, and I was sold.  I recently …

We have been loving corn this season.  In fact, we are going to be sad when corn season comes to an end.  Why does it taste so much better than the past few years?  I mean it has been really juicy, crisp and flavorful this year.  During one of our corn eating sessions, I remembered …

I remember my first experience with Mexican Grilled Street Corn, also known as Elote, very well. We were in Sayulita enjoying an abundance of amazing tacos and chilaquiles; then there was succulent, dripping down your face buttery Mexican Grilled Street Corn. This recipe is exactly the same;  messy to hold, and messier with each bite.  …

Let’s talk about corn, as we have at least three recipes lined up to share with you.  Corn has been strong this year;  super sweet, juicy and succulent.  Probably the best we had had in a very long time.  We love all types of corn too.  White corn, yellow corn and occasionally pink corn.  There …

We have been grubbing on fresh corn this summer, and I do not remember it being this juicy and sweet in previous summers.  Every kernel is packed with this sweetness that pops in your mouth with each bite.  Kind of heavenly in a food sort of way.  One of my favorite ways to enjoy summer …

I love a good taco salad.  What I don’t love is that when ordering one it usually can end up feeding a small village.  Why do folks feel the need to make such a monster-sized dish?  Our bodies cannot sustain or should not sustain that much food at one time.  Don’t even get me talking …

This recipe for Quick and Easy Festive Flatbread is a quick dinner recipe, and it is so flavorful.  It will please even the pickiest eaters.  The is another recipe that I recently developed for Old El Paso.  This flatbread is smothered with spicy enchilada sauce, traditional re-fried beans and loads of fresh veggies yellow corn, spicy …

Preparing for a camping trip does not have to be painful or time-consuming.  A few years ago we were hitting the road every other weekend and wanted to be ready on a whim.   No scrabbling around the house, throwing stuff together;  everything in its place, ready to go.  We keep a large canvas travel …