I was shooting some product for a client the other day and needed bread. I searched for a gorgeous loaf that was photo worthy but couldn’t find one at the market. I did the next best thing, I baked a loaf of this English Muffin Bread. Then I decided not to keep it so …
Remember our Argentina inspired dinner? While Silva’s Beef Empanadas were the star of the evening, this recipe for Chimichurri Sauce was a very close second. We invited some friends over for dinner and they were practically licking their plates clean after tasting this Chimichurri, and they said it was the best they have had. …
Leave it to our friend, Jenni, to come up with a drool worthy dessert taco. She has definitely taken Taco Tuesday to another level. We met Jenni of Pastry Chef Online, at our first MIXED CON event, and she was an utter delight; we instantly hit it off, and became more than blogging friends. Jenni has over …
Do not let the thought of making shrubs at home intimidate you. Easier than you think and this recipe for a Green Jalapeño Pineapple Shrub is a great way to get started on what is about to become an addiction. Now, every time I look at the fruit aisle, I am thinking “can I shrub that?” …
I enjoy being part of the Food Network seasonal food blogger gatherings but have not had a chance to participate in a long time. Summer is definitely one of my favorite seasons for cooking, and I knew I had to sneak in at least one recipe before we slide into a season of stews and …
Are you licking the screen as much as we were when we received this post about Caribbean Chicken Tacos? OMG, we cannot wait to make this recipe, simple, flavorful, and gorgeous! We are pleased to introduce you to Matt. I virtually met Matt Robinson when I noticed this “Real Food by Dad” reading Chez Us. What …