Stephanie of Dispensing Happiness is the hostess for this month’s Hay Hay its Donna Day and she picked a Polenta and Parmesan Chicken recipe. I have had this bookmarked for sometime, so I was very excited that Stephanie picked something savory for us.
Parmesan Cheese
This easy dinner is an Italian version of Cordon Bleu – chicken thighs stuffed with parmesan cheese, wrapped with prosciutto and then lightly pan fried.