I am thrilled to share our first recipe for our partnership with Francis Ford Coppola Winery, for Braciole. If you are not familiar with Braciole, think of it as a grown-up meatball. I am sure you are going to enjoy this recipe as much as we do especially when using the Diamond Red Blend in the cooking …
Parmesan Cheese
I have a feeling this recipe for Zucchini Mascarpone Cheese Flatbread is going to become a regular habit in our kitchen. Have you noticed a huge increase in vegetable inspired dishes lately? We have been trying to eat more of a vegetarian diet, which I find kind of challenging. The reasoning is that most vegetarian …
I have been having an outrageous love affair with these Spinach Balls. These little nuggets of goodness are so good. Honestly, I cannot get enough of them. Sometimes when I find a new recipe I just keep making it over and over again, wondering how to make them better. I can’t keep going as they …
Living in Northern California we are blessed with summer’s bounty as it continues into October. We have been enjoying late summer peaches, plums of all sorts, sweet and spicy peppers and tomatoes. Lots of tomatoes. One of my favorite side dishes to make during the summer is this one for a Savory Tomato Crisp. The …
Is pull-apart bread flying around the internet or what? It seems that every time I hop over to Pinterest, there is another pull-apart bread or at least a version of another one. After some crazy research, I found out who the culprit was who developed this sinfully delicious baked product. Flo Braker, bless her heart, …
Thanksgiving is around the corner. I am not even close to being ready. Are you? This morning as I was laying in bed, thinking about the next month, wondering where the time goes. I know! I know! For the past 4 years, you have listened to me complain about how I am not ready for …
Ever since I sat down and really looked at what we were spending on take-out, I have been on the search for quick, and delicious meals to make for late nights. Having some dried pasta tucked away in the pantry helps with these quick last-minute meals. Another staple that I keep in the freezer is …