I have been wanting to make an umami rich mushroom based stock to use in sauces as well as vegetarian based stews for awhile. I dislike vegetarian options that leave my recipes yellow in color. Even my homemade vegetable stock recipe is not yellow. I use a lot of mushrooms when I want to add …
I know what you are thinking, what another pumpkin dip recipe? Stick with me as this is not your everyday pumpkin dip. This my lovely friend is a pumpkin cheesecake dip recipe. It is dreamy and actually tastes like cheesecake but with less sugar and no crust. I was inspired to make this recipe …
I use to buy pita bread then the pandemic hit. Once an item that was always available was suddenly sold out, everywhere. I did the next best thing and started baking pita bread myself, at home. It was a glorious thing. Pillows and pockets of bread any time I wanted it. Why had I waited …
When I made this recipe I was dreaming that I was in Italy. The flavors in this recipe for Italian Style Lamb Belly will definitely take you on a quick trip. It is no secret that I love Lava Lake Ranch lamb and this is the meat I used in this recipe. Lamb belly is …
I am not ready to let go of summer yet even though it has been a different summer this year. I would happily continue enjoying all the fresh berries and stonefruit for as long as possible. Not sure about your area but the stonefruit near us has been exceptional this summer. If I knew how …
There are a few things this summer that has brought me pure joy. The first is the sweetest peaches I have had in years. I cannot get enough of them and am already sad that they are now gone. The next joy is basil, and I keep wondering why it has been beyond amazing this …