Since we are still taste testing a couple new taco recipes, we thought instead of just throwing one out there, we’d share a round-up. Yep, it is true, we eat a lot of tacos in the name of Taco Tuesday. We have to make sure they are darn good before sharing them with y’all. Here are a few difference taco recipes that have inspired us to make more! Also, if you are interested in guest posting a killer taco recipe on Chez Us, send us an email, we’d love to have you at the table!
Enjoy!
Fried Tacos – making these pronto. (photo credit Buns in My Oven}
Baja Style Beer Battered Cauliflower Taco – Great Taco Idea! {photo credit Presley’s Pantry}
Chipotle Lime Shrimp Tacos – the perfect summer taco. {photo credit Taste and Tell}
Slow Cooker Indian Tacos – intriguing flavors. {photo credit Mom’s Kitchen Handbook}
Creamy Green Chili Chicken Tacos – love green chilies. {photo credit Recipe Runner}
I think I’ve mentioned how much I love tacos. I mean, what’s better than a taco loaded with your favorite toppings, paired with a giant cold margarita?