We have been invited to play along with at Kitchen PLAY and Knuckle Salad during Munch Madness. This fun event is being sponsored by the United States Potato Board. To familiarize you with Munch Madness, it is a bracketed playoff where eight food bloggers share their recipes to compete for the title of 2013 Munch …
Mint
We were thrilled to be asked back to participate in Summer Fest. In case you are not familiar with what Summer Fest is, the Food Network came up with this brilliant idea to get a group of food-loving bloggers together, every week, to create a dish featuring a seasonal ingredient. We played along last year and …
We woke up to a windless morning along with bluebird skies, and it was absolutely perfect especially after that windy night. Our little Chili Pepper was a dream, she kept us warm and cozy all night. One of my favorite parts of a camping trip is waking up by feeling the early morning sunshine in …
Dear Valentine; How do I love thee? Oh, let me count the chocolatey ways while I serve you this minty chocolate mousse. I thought of serving you a traditional chocolate dessert for Valentines. You know the one with whipped cream and red ripe berries tossed in to make the dish picture perfect. Then I paused. Is …
MEM has been begging me to make either homemade ice cream or cupcakes, inspired by their favorite Mitchell ice cream flavor, Grasshopper. What is a Grasshopper ice cream you wonder? It is a minty ice cream with crushed cookies, and chocolate swirls. I admit, it is pretty mind-blowing. Don’t worry we won’t have to scour …
Lava Lake lamb roast is crusted with dijon and served with a fresh mint sauce – perfect for your Easter dinner.
Ga xe phay also known as Vietnamese cabbage and chicken salad is a great salad to make with leftover chicken, it is lightly seasoned with fresh herbs and a slightly spicy dressing.