The big game is a week away, have you started menu planning? I feel like the Super Bowl is a bigger deal in the United States than planning Christmas dinner. We are in the planning stages of what to serve that day, but one thing that will definitely be served is this cheesy vegetarian Queso …
Homemade
This is the last recipe that I developed for Whole Food and Clover Stornetta using their new Non GMO Products. I may have saved the best for last with this creamy Pomegranate Panna Cotta. Panna Cotta is one of those fall back on desserts when I need something sweet to serve after dinner. Being …
Hands down this is my favorite candy recipe to make. Unfortunately, it is one of those recipes that I make only during the Christmas season. I have fond memories of going over to my grandmother’s house, to open gifts with my father. The one gift I looked forward to opening was the crystal candy dish …
I have steered clear of wine spritzer type cocktails since my early days of drinking. Back then it was often an overly sweet and fruity drink that left a headache afterward. Then I discovered the fine art of adding ice to my glass of Rose during a trip to the south of France. Being from …
With Halloween upon us, we figured we should share one of our spookiest meals. Okay, it may be our only spooky meal, but it is really fun to serve this to the littles when they come to visit. Who doesn’t love a big bowl of bloody eyeballs with a side of worms? While this recipe …
It seems as Fall will be right on time this year as it has definitely been teasing us the past few days. Nights are getting shorter, mornings are darker which is making it hard to get up early. Leaves are crunching under our feet during our evening walks, and there is that crispness in the …