Pet Peeve of mine is when I buy a bag of pita chips, which is overpriced anyhow, and I bring it home and it is only a fourth of the way full. The rest if air and half of the chips are crushed. Not to mention, most of the times, the chips do not test …
Herbs
I know when summer is coming to an end as the heirloom tomatoes drop drastically in price. Within a matter of two weeks, they went from $4.99 a pound to $2.50. While we splurge regardless of price, when the price is slashed we overindulge. Last Sunday as we were strolling through the farmer’s market, taking …
There is no need to ever buy compound butter, ever, again. This homemade compound butter recipe is easy to make and the options for flavors is endless. No matter if you want a sweet or savory recipe, this is the only recipe you ever need for a very good compound butter.
This crouton recipe is amazingly easy to make. Simply use a baguette or even day old french-bread, season with fresh garlic, herbs, olive oil, and bake. No need to ever again buy a pre-packaged bag of croutons that will most likely be stale. Your salad or bowl of soup will never be the same again.
Pasta is tossed with good olive oil, goat cheese, olives and fresh herbs to make an easy and tasty dinner.