I always keep a pork tenderloin in the freezer for when I am not sure what to make. This time of the year there is always a bowl full of figs on the counter as well. You could say this recipe for Roasted Pork Tenderloin with Figs kind of collided together with a few things that …
Ever since I discovered that turmeric is a fantastic spice to use beyond Indian food, I have been grabbing it more often than not to use in my cooking. I have been adding fresh turmeric to water. Sprinkling the dry spice over roasted vegetables and even adding it to macaroni and cheese. One recipe I …
I love, love, love this Potato and Green Bean Salad recipe which was inspired by my friend Diana who was inspired by David Tannis. Diana made it over the Fourth of July, and it was a huge hit with the entire crew. It was so good that I could not stop thinking about it. Yes, …
I am excited to be sharing this recipe for Marvelous Meatball Stroganoff with you. I wish I could take all of the credit for developing this delicious recipe but I can’t. It is from The Gluten-Free Instant Pot Cookbook: Fast to Fix and Nourishing Recipes for All Kinds of Electric Pressure Cookers, written by my …
I am the first to dust off my passport when the word vacation pops up. This summer over a glass of rose while talking about summer plans, we realized we do not take advantage of what is available to us in our own backyard. At that moment, we decided it was time to explore a …
This recipe for Super Moist Carrot Cake is by far Lenny’s favorite sweet recipe that I bake. I make it every year to celebrate him on his birthday. Whenever he has a slice of carrot cake somewhere else, he always says that mine recipe is the best recipe out there. Now I am sharing that …