A few months ago we discovered lamb tenderloin and couldn’t be happier. Tenderloins are one of our favorite cuts of meat to cook when we are looking for a quick dinner recipe, and this recipe for grilled rosemary-scented lamb tenderloin is the perfect recipe for kicking off grilling season. We always have a few …
Are you an Easter lamb or Easter ham kind of person? I can go both ways but really I enjoy springtime lamb the most. This recipe for a Slow Roasted Boneless Leg of Lamb is super easy to make as well as very flavorful. I prefer to slow roast a larger cut of meat …
We hosted Easter dinner at our home for a few of our close friends. It was our first-holiday meal in our home since moving in almost 3 years ago. Now we have hosted many dinner parties from small intimate groups of 4 up to 12 guests, and while all have been really lovely, there is …
I have been on a big roasted garlic kick the past month and have to admit it has been really nice to become reacquainted with an old favorite. There is something about slow roasting a head of garlic until it is sticky and rich in flavor. I love the pungent smell that overtakes the kitchen and eventually rest …
High protein lentils are cooked until slightly tender, then tossed with fresh mint, cherry tomatoes, tangy feta and then gently tossed with a light dressing made of lemon juice, za’atar, sumac and olive oil. This salad makes the perfect light salad for a brunch or side dish for dinner as well as a filling lunch option.
There is no need to ever buy compound butter, ever, again. This homemade compound butter recipe is easy to make and the options for flavors is endless. No matter if you want a sweet or savory recipe, this is the only recipe you ever need for a very good compound butter.
Spicy Portuguese Shrimp, also known as Camarao Mozambique is one of Lenny’s favorite Portuguese recipes. His mother makes it for him whenever he is back east visiting. I make it for him on his birthday. No two recipes will be the same. Lenny’s mother makes it a bit spicier, while I tend to make it …
The inspiration for this recipe for Lemon and Thyme Scented Blueberry Muffins came to me after spending the day, with my friend, Danielle. She is working on her new site, Beyond the Plate, where she is taking an approach to learn where our local food comes from. There are over a million food blogs out …