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Potato and Celeriac Root Dauphinoise

Potato and Celeriac Root Dauphinoise

On 4:34 pm By Denise Woodward
I am knee deep in Thanksgiving menu planning, and I am having a hard time deciding on side dishes.  The problem is, I love all of the sides even more than the turkey or dessert.  I could pile my plate a mile high with sides and some gravy and be a very happy girl.  This [...]
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Old Fashioned Beef Meatloaf

Old Fashioned Beef Meatloaf

On 12:05 am By Denise Woodward
Half-way through October, and I am eagerly waiting for the weather to cool down as I am craving comfort food.  I am hungry for thick squash-based soups and meaty stews that simmer all day on the stove.  As well, as roasted meats served alongside tender winter greens.  You know the kind of food I am [...]
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Grilled Jimmy Nardello Pancetta Pizza

Grilled Jimmy Nardello Pancetta Pizza

On 12:05 am By Denise Woodward
Summer has officially arrived in the Bay Area.  Hot days have been creeping into warm evenings, which means there has been plenty of time to linger on our stoop.  We have been sitting out and enjoying a glass of wine or two while grilling and it has been wonderful.  One of our favorite recipes this [...]
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Italian Style Grilled Rib Eye Steak

Italian Style Grilled Rib Eye Steak

On 12:02 am By Denise Woodward
I can not believe summer is almost over.  I felt the first nip of fall during my market stroll over the weekend even though the bounty of summer was more than plentiful.  There was that slight crispness in the air, the one that grabs you and begs for bowls of comfort food.  Well, I refuse [...]
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Stuffed Zucchini Blossoms

On 12:05 am By Denise Woodward
When I set up our editorial calendar for summer with Francis Ford Coppola Winery, I picked their Diamond Collection Pinot Grigio specifically for this month.  It is Lenny’s birthday month, and Pinot Grigio happens to be one of his favorite summer wines.  While I was working on recipes to serve with this crisp and refreshing summer [...]
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Grilled St. Louis Ribs with Gochujang Raspberry BBQ Sauce

Grilled St. Louis Ribs with Gochujang Raspberry BBQ Sauce

On 12:05 am By Denise Woodward
I dig ribs;  all kinds of ribs from beef ribs all the way down to lamb ribs. This Father’s Day is also the first day of summer, and what a great way to celebrate by grilling up a platter or succulent ribs!  Nothing says Father’s Day better than firing up the grill and tossing some [...]
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Springtime Quiche

Springtime Quiche

On 12:05 am By Denise Woodward
If I were able to spend Mother’s Day with either of our mothers, I would be making them this lovely Springtime Quiche.  I would also set the table with great care using linens, flowers, and our best silverware.  And the wine, I would pop open a bottle of chardonnay, particularly a crisp bottle of Francis [...]
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Roasted Pork Loin Roast with Sweet Peas

Roasted Pork Loin Roast with Sweet Peas

On 12:05 am By Denise Woodward
Before I jump into this recipe for Roasted Pork Loin Roast with Sweet Peas, I’d like talk about wine, particularly Pinot Noir, and most importantly the Francis Coppola Diamond Collection Pinot Noir.  Pull up a chair, pour yourself a glass and let’s chat.  When someone mentions Pinot Noir, I am sure just as it happens [...]
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