What a weekend it was, and not necessarily in a good way; maybe we are in retrograde. I felt like everything that we had planned fell through at the last minute from dinner plans to try to see people we want to see. Then to top it all off I disappointed my god-daughter and have …
Recipe
I am excited to share this news with you. I will be writing and sharing favorite seasonal recipes for Rodale’s Organic Life. For those of you who may not be familiar with this company, you should be as they are doing great things in the living space such as sharing the love of Jimmy Nardello …
I have been digging Comfort food from the past lately. I mean the way past. Does anyone else remember Deviled Ham? It came in a little can with I think a white wrapper; not really sure of the brand. What I do remember is the salty and creamy goodness smeared between two pieces of white …
This recipe for French Potato Salad has been on repeat since the 4th of July. This recipe was inspired by a friend who makes something similar. Her recipe is amazing but I made it better. After the long weekend, I came home and began recreating it with that special Chez Us touch. Now long lives …
Summer has officially arrived in the Bay Area. Hot days have been creeping into warm evenings, which means there has been plenty of time to linger on our stoop. We have been sitting out and enjoying a glass of wine or two while grilling and it has been wonderful. One of our favorite recipes this …
We never pass up the opportunity to make what we think is a kick-ass burger. When Kita, Girl Carnivore extraordinaire, invited us to be part of this year’s Burger Month we jumped at the chance. To end the month of insanity, we made a Banh Mi Pork Burger. And it is insanely good! Before I …