I have an insane addiction to baking doughnuts. I blame the addiction on the recent issue of Saveur Magazine which is all about doughnuts. Have you seen it? As well as my friend Tracy has been killing it with her doughnut addiction. I am thinking about doughnuts all the time, from batter flavors to glazes, sugar …
Orange
Here I am sharing the last post of 2011 with you. Something slightly sweet, and slightly tart. Festive and bubbly. Worth making and toasting a new year with the ones you love. We love this recipe for Aperol Champagne Cocktail, and it has become our go-to holiday cocktail this past year. Heck, it is …
We are sitting in sunny California, trying to get into the holiday spirit. It hard when the skies are blue, and temperatures are in the 70’s. I know I shouldn’t be complaining. This time of the year, I want to see flakes of snow outside my office window, and a big cup of hot cocoa …