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This weeks’ meat-heavy recipe over at The Back Burner, had to have chocolate involved.  Now before you click off, hear me out.  I made a mole sauce, that will have you begging for “mole”.  It is rich, dense, and full of smokey and sultry bittersweet chocolate, and spicy chilies.  Then throw in the caramelized bits …

Read More about Roasted Sweet Potato Black Bean Salad

Hello Old Friend!   We have been going through some pretty big changes in the past two months.  Changes filled with mixed emotions;  bittersweet, and exciting.  Change is always welcomed.  It is good to shake things up, keep life fresh, and grow.  Well, that is what we are doing;  shaking things up. With change and …

Read More about Delicata Squash Pasta Shells with Brown Butter Bechamel