Fit at Fifty Week Two was easier as I was home for most of it; or so I thought. I had this vision that I did pretty well, then I read my notes to start this post. The week started out in Delaware where we were working on a client project, then home for a …
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I have been dreaming about this recipe for Spicy Korean Grilled Chicken Wings for some time now. With Fall around the corner and football season happening, it is time to start thinking about tailgating food! When a couple packages of chicken wings came in our last Butcher Box, I knew what was about to happen. …
A full week of work travel ended up being the best way to jump into Fit at Fifty Week One. I was able to see what my travel habits are compared to when I am home. Guess what? While I feel I am good most of the time, when you begin journaling everything down, you realize …
I am turning fifty next year. What the heck??!! Fifty? I am not thrilled about that number either. Stay with me, don’t leave yet. I have never put much thought or hesitation into becoming older. I have thought of it as a number, not a state of mind, and I embraced it with dignity and …
While we were in London a couple of years ago, I was reintroduced to a cocktail that I use to enjoy in my younger days, a Classic Gimlet. If my memory serves me correctly, the first few times I enjoyed a gimlet it was in a red plastic cup at a party most likely made …
Whenever we get the chance to check out a new city, we are all over it! Recently we were invited to attend the Fresh Coast Retreat, which I will tell you about later; as an add-on, we ever invited to come experience Grand Rapids Michigan a couple days before. The add-on was quick, only 48 …