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This delicious Spanish recipe is one of José Andrés, who is one of the most important Spanish Chefs at the moment. He trained under well-known Ferran Adria at his three Michelin star restaurant El Bulli. José Andrés is now in the Washington DC are where he owns several restaurants such as El Jaleo, Zaytinya and Oyamel.

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The Colonel would never agree as we have found a healthy alternative to fried Chicken; Tortilla Chicken Drumsticks. Meaty organic drumsticks are coated with crusted tortilla chips that have been seasoned with cumin seeds and spicy paprika and then baked until crispy and golden. Served with a light salad of white corn, cherry tomatoes and parsley. A meal even your kids will love, after all, what kid does not want chips with their dinner?

Read More about Tortilla Chicken Legs