We have over-indulged on this recipe for Mini Pumpkin Tarts about 6 times in the past three weeks. These adorable tarts are nutty, creamy and full of pumpkin happiness. Guess what? No wheat, dairy or processed sugars were used. Now, don’t click off yet, trust me this recipe for mini pumpkin tarts is really good. …
Dessert
I cannot believe it is already November, and that I am thinking of the holidays. I feel like we just wrapped up a joyous season not too long ago. With the thought of the holidays upon us, I am in complete menu planning mode and took advantage of trying out a few recipes over the …
This recipe for baked pears has been on regular rotation at our dinner table. What started out as a special dessert for some special friends during a dinner party, has quickly become my go-to recipe when we are craving something sweet. It is so simple to make, and even easier to eat. I feel that …
Kind of funny to see a recipe for a Vegan Apple Tart on Chez Us. Especially since we are both the farthest thing from being vegan. I am going to start off by saying, don’t be afraid, this tart is really amazing! You may know that we were recently re-calibrating our bodies over the …
This recipe for a blackberry cobbler is long overdue. Apologies for keeping it a secret. We were back East for a few days to celebrate Lenny’s mother’s 70th birthday. We spent a couple of days in Boston, and then a few hot and humid days on the Cape. It was nice to see everyone, but …
We have been out galavanting the entire month of July. I have to admit we are pretty thrilled to be grounded at home for a while. To kick off staying home, I thought I’d share a new favorite recipe for a Peach Bourbon Upside Down Cake which was created from our favorite upside down pineapple cake. …