I am excited to share this news with you. I will be writing and sharing favorite seasonal recipes for Rodale’s Organic Life. For those of you who may not be familiar with this company, you should be as they are doing great things in the living space such as sharing the love of Jimmy Nardello …
Appetizers
I am not very creative when it comes to appetizers. I usually go with a cheese plate, or something light such as an assortment of marinated olives. This outrageous recipe for a vegetarian Mushroom Pâté has become the It appetizer at our house. I developed this recipe for the Mushroom Channel as well as for …
I have been obsessed with the beet hummus at a local restaurant and am thinking about it all the time. To be honest, when I do go there it is only for the. beet hummus. While I enjoy the one they serve, I always think it could be a wee bit better and feel like …
When I set up our editorial calendar for summer with Francis Ford Coppola Winery, I picked their Diamond Collection Pinot Grigio specifically for this month. It is Lenny’s birthday month, and Pinot Grigio happens to be one of his favorite summer wines. While I was working on recipes to serve with this crisp and refreshing summer …
Chex™ Mix is our go-to snack at the airport; full of goodness and filling. If I am honest here, it is kind of on the healthy side as well, which is something we strive for when snacking. When Chex™ asked us to come up with a recipe for the Super Bowl, the first thing …
Oh yes, you read that right. This is a recipe for Buttery Zahtar Hummus, and it is made with BUTTER. I know what you are thinking, is she completely insane?! When we were shopping at Oaktown Spice Shop last week, the girl asked if we had tried hummus made with butter. Hum, no, but I knew …