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This recipe for Orecchiette with Sweet White Corn and Shiitake Mushrooms was inspired by two things, erratic behavior to clean out the refrigerator, and a recipe by Sarah Copeland from The Newlywed Cookbook.  Sarah’s recipe combines the best of summer by using sweet white corn and zucchini swirls with earthy chanterelles.   I admit I did change things up a …

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I have been busy working on another freelance photography project for Lindsay Olives.  It has been a wonderful opportunity not to mention very fun.  Did I mention how delicious the recipes have been?  I think of it as work with fringe benefits.  It did take a while to get this shot just right, as I am a perfectionist and redid …

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