I can not believe summer is almost over. I felt the first nip of fall during my market stroll over the weekend even though the bounty of summer was more than plentiful. There was that slight crispness in the air, the one that grabs you and begs for bowls of comfort food. Well, I refuse …
Food
I know! I know! Not another heirloom tomato salad! There are about one-half dozen of these salads featured all over the internet, I hear ya. You are probably wondering what makes our recipe for Heirloom Tomato Nectarine Salad special. Well, lots of love was put into this recipe, as well as summer crush, seasonal heirloom …
Took a bit of a break from the kitchen as well as blogging for a few weeks. We were attending and speaking at a conference, then we jaunted off to the mountains for some much needed R&R. Sometimes I just need to recharge. Before we left, we worked on perfecting this recipe for Grilled Snapper …
Galettes are one of my favorite recipes to make; both sweet and savory. I am not much of a pie maker but give me a chance to make a sweet French dessert such as this recipe for Peach Blackberry Galette, and I am all over it. Two years ago I wrote and photographed a story for …
When I set up our editorial calendar for summer with Francis Ford Coppola Winery, I picked their Diamond Collection Pinot Grigio specifically for this month. It is Lenny’s birthday month, and Pinot Grigio happens to be one of his favorite summer wines. While I was working on recipes to serve with this crisp and refreshing summer …
We were in San Jose del Cabo last week for a long romantic weekend. It was so relaxing, and exactly what we needed; a weekend of sun, good food and drinks without a care in the world. Whenever we are in Mexico, we look forward to eating real tacos. Not the ones we get back …