France is more than baguettes, cheese, and wine. It only seemed appropriate to share this post on Bastille Day. Being a regular reader of Chez Us you are aware that we are enormous Francophiles so it may seem as no surprise that we are taking you from Paris to Provence today by sharing one of …
Baguette
We love mushrooms and any excuse to include them in a meal is a bonus around at our home. I mean, think about it, mushrooms are one of the most versatile veggies out there. They are great in just about everything from baked eggs, all the way down to hearty vegetarian entrees. This recipe for …
This crouton recipe is amazingly easy to make. Simply use a baguette or even day old french-bread, season with fresh garlic, herbs, olive oil, and bake. No need to ever again buy a pre-packaged bag of croutons that will most likely be stale. Your salad or bowl of soup will never be the same again.