Hoping your day is filled with sweetness and love all day long, the good gooey kind of love the makes you swoon. This recipe for baked chocolate doughnuts with sprinkles is what I am baking for my sweetheart, Lenny, and let me say this recipe is the BOMB! Our sweet friend Tracy inspired me …
Baking
There aren’t many “baking food blogging” events that I get a chance to participate in recently, due to work schedules or waistlines! One that I do not like to miss is World Nutella Day. Who doesn’t love Nutella? Am I right? The brainchildren behind World Nutella Day are Michelle of Bleeding Espresso and Sara of Ms. Adventures …
I have been baking these sour cherry walnut scones a half a dozen times over the past couple of weeks. They are that good! Baked with wholesome ingredients such as creamy butter as well as sour cherries and toasty walnuts make them a lovely breakfast treat. We are heading back East to be …
This recipe for pumpkin pull-apart bread is one of my favorite fall baking projects. It has all the flavors that I associate with warmth. Pumpkin, cardamom or cinnamon, vanilla, and maple. I have been making a few versions of savory pull-apart bread for awhile. Every time I bake a loaf of pull-apart bread, I keep thinking …
A couple weeks ago I woke up with two things on my mind, Burma Superstar and Homemade Jelly doughnuts. Neither of these items I thought about in years. Those of you who live in the Bay Area are familiar with Burma Superstar. Those of you who do not live in the area, it is an amazing …
We have been having major burger discussions around the dinner table lately. One thing that we have decided is that there are many components to a great burger. Meat only being one of them. Next is the part that holds it all together; otherwise, known as the bun. This recipe for homemade everything hamburger buns …