I meant to post this a couple nights ago and time slipped by us. We had a pretty busy weekend, painting (still), wedding reception, Chinese Wedding Banquet and an insane toothache! I am dying over here while I wait for Monday to come!


I wanted to share what we had for dinner Friday night as it was really fantastic……. I caramelized some onions, added some Balsamic Vinegar, rolled out a puff pastry, covered it with onions, figs and blue cheese!


Serve with a simple green salad and a nice glass of wine – easy dinner! Recipe.




3 comments
We would like to feature your fig dinner tart on our blog. Please email sophiekiblogger@gmail.com if interested. Thanks
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A wedding banquet and a toothache?! Ouch!! Hope it gets better soon!
I must say this was pretty delicious.